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Create Ingredient Statement Name and sub-ingredient text

1. 1. Select Edit.
   2. Click New.
   3. Type In 'Ingredient Statement Name', type in the name of the ingredient as you want it to appear on the Ingredient Statement.  Ex: Chicken
   4. Type (Optional) In 'Sub Ingredients', type in the Sub Ingredients. What you enter here will appear after the ingredient in the Ingredient Statement. Be sure to type in include the parentheses. Ex: (boneless, skinless) It will appear present the final full ingredient statement as such: Chicken (boneless, skinless)
   5. Repeat for other languages, if necessary.

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Note: If this Ingredient Statement information will be shared among Recipes or the ingredient statement being edited is duplicated, a warning dialog will appear.

Additional Note: For many ESHA ingredients, the Ingredient Statement Name may be pre-populated.  However, this is not meant to be final language for any ingredient statement, even for US purposes. In some cases there are different spellings or even completely different English terms used from one country to another.  The intent of this field is to simplify the name in comparison with the Traditional name, but ultimately, your organization is responsible for the final ingredient names that will be listed on product packaging or other means of information distribution).  At this time, we do not provide final ingredient list information.

Is Sugar

Select "Is Sugar" to fulfill the requirements of sugar declarations in new Canadian Regulations.