Clicking on Green Tea in the label display will show a different set of options that are specific to that ingredient.
The arrows next to the name Green Tea allow the ingredient to be moved up or down on the label.
Clicking the S button next to Green Tea will remove the ingredient from the label and place it in the Components section of the ribbon.
The nutrient amount from the Formula screen is listed. This amount can be overwritten here.
The unit entered from the Formula screen is entered here. The unit can be changed for ingredients or components that are not governed by the labeling regulations. In this example, Green Tea doesn’t have a recommended Daily Intake, so the unit can be changed.
The rounding rule, according to the labeling regulations, is applied to the nutrient amount by default. Uncheck the box to have the amount listed without applying the rounding rule.
Under Components, by clicking the S button next to EGCG will add that component to the label. The Component names can be edited as desired. In this example, 50% was added in front of EGCG.
Clicking the P (promote) button next to a component will cause it to be listed separately on the label. Use the arrow buttons to move any promoted components up and down in the label. In the example shown here, I would use the arrows to move Polyphenols up or down in the Label.
Under Herbal Properties, clicking the S button next to the Latin name (Camellia sinensis), source (leaf), and/or concentration will add that information to the label. NOTE: The scientific name of the plant is optional however the source of the plant is required to be shown next to the herbal ingredient on the label.
The up/down arrows next to each herbal property allow the order of the items to be changed.
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