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titleRecipe drop-down

Field

Type

Notes

Name

Text

Additional Allergen Stmt (English)

Text

Additional Allergen Stmt (French)

Text

Additional Allergen Stmt (Spanish)

Text

Additional Allergen Stmts Are User Generated

Boolean

T / F

Allergen Statement (English)

Text

Allergen Statement (French)

Text

Allergen Statement (Spanish)

Text

Allergen Stmts Are User Generated

Boolean

T / F

Alternate Name (English)

Text

Alternate Name (French)

Text

Alternate Name (Spanish)

Text

Barcode Checksum

Number

1 digit number

Barcode Manufacturer Code

Number

5 digit number

Barcode Product Code

Number

5 digit number

Barcode Product Type

Number

1 digit number

BLANK (empty field)

repeatable - used to provide blank column

Common Name

Text

Cooking Method

Text

Cooking Temperature

Text

Cooking Time

Text

Cost Amount1

Float

1 Three 'Cost [X]' fields  are used together.  For example "5 pounds costs 2.75" - Amount: 2.75 | Measure: Pound | Quantity: 5

Cost Measure1

Text

Cost Per Serving

Float

Cost Quantity1

Float

Creation Date

Date

ESHA Code

Number

Gov. Code

Number

Ingredient Statement Key

INT

Ingredient Stmt (English)

Text

Ingredient Stmt (French)

Text

Ingredient Stmt (Spanish)

Text

Ingredient Stmts Are User Generated

Boolean

T / F

Is Fat

Boolean

Is Sugar

Boolean

Is Sweetener

Boolean

Modified Date

Date

Notes 1

Text

Notes 2

Text

Notes 3

Text

Nutrient Content (English)

Text

Nutrient Content (French)

Text

Nutrient Content (Spanish)

Text

Pan Size

Text

Preparation Instructions

Text

Preparation Time

Text

Primary Key

INT

Product Code

INT

Product Name

Text

Serving Size is by Wgt

Boolean

T / F

Serving Size Measure

Text

Serving Size Quantity

Float

Supplier Code

INT

Supplier Name

Text

Unit Gram Weight2

Float

2 Three 'Unit [X]' fields are used together.  For example "5 pieces = 75 g" - Gram Weight: 75 | Measure: Piece | Quantity: 5

Unit Measure2

Text

Unit Quantity2

Float

User Code

Text

Volume Gram Weight3

Float

3 Three 'Volume [X]' fields are used together.  For example "1.5 cup = 350 g" - Gram Weight: 350 | Measure: Cup | Quantity: 1.5

Volume Measure3

Text

Volume Quantity3

Float

Weight - Total

Float

Weight - Yield

Float

...